chitse beeng cha pu-erh 1

CHITSE BEENG CHA PU-ERH

D 406

Dark Pu-Erh, pressed into favourite swhape of cake, weight 357g. Chitsu Ping Cha is packed by seven pieces into bamboo leaves (chitsu = seven), but is available separately. Time of maturation is 2 years. The tea has to get broken for preparation, or cut by special knife or spike, available too. Basic class.

chitse beeng cha