Kai Hua Long Ding

KAI HUA LONG DING - Dragon's Hill

E 528 

The tea comes from Zhejiang province, every year there's only limited amount produced, about 6 tons. Little town Kai Hua is famous thanks to root-scupture also since the 16th century. The tea consists of one short, downy bud and one freshly green, longways very slightly rolled up leaf, which makes charming combination of white and green. Flavour of the brew is balanced, of light-green colour, comfortably asperates on the tongue and is strongly refreshing. This tea (as well as Pi Lo Chun) you can easily prepare by just pouring the green leaves into the glass of hot water and let it beautifuly snow down to the bottom.

 kai hua long ding